Breakfast Crouton Casserole

• 12-14 eggs, slightly beaten
• 1 pound sausage, cooked, drained, crumbled
• 2 cups milk
• 1-1/2 cups shredded cheddar cheese
• 1 (5 ounce) box of seasoned croutons

Preheat the oven to 350 degrees.  Mix all ingredients in a bowl, and pour into a sprayed 13 x 9 baking dish.  Bake for approximately 40 minutes, and let stand about 10 minutes before serving.